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Streetlevel Dose & Brew Craft Instant Coffee
Dose & Brew Streetlevel Instant with cup of coffee.
Dose and brew on a kitchen table next to cook books.

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Streetlevel Dose & Brew Craft Instant Coffee

BLEND

  • Roast Level

    6

    10

    Medium roast
  • Origins
    HONDURAS GUATEMALA & COLOMBIA

reviews:

Behind the cup

Craft Instant Coffee just got bigger! Dose & Brew Craft Instant Coffee is ideal for craft coffee drinkers who seek flexibility in serving size and strength. It’s great for quickly brewing large amounts of coffee, baking, cooking (coffee rub, anyone?), and quick home or office pick-me-ups. Brew up to 25 mugs of delicious Verve coffee in each pouch.

 

 

Our flagship blend, Streetlevel, is built for balance and approachability and is delicious with any brew method, including espresso. Streetlevel's profile of Guatemalan, Colombian and Honduran coffees anchors the blend and imparts a complex sweetness, with notes of honeyed citrus and red apple. This would be the first track if we made a greatest hits tape.

Features

  • Makes around 25 cups of coffee
  • 4.4 ounces of craft instant coffee
  • Resealable Pouch
  • A $68 Value

BON APPÉTIT

It had all the rich flavors and robust body of a beautiful pour over with the easy smoothness of a cold brew. Because it checked all our boxes and more, we’re naming Verve Streetlevel our best instant coffee.

Sam Stone

Bon Appétit Staff Writer

frequently asked questions

We process orders in 1-3 business days. We ship out Monday through Friday. Orders placed after 6 am PST Monday through Thursday will ship the following day. Orders placed after 6 am PST on Fridays will ship the following Monday.

Yes. Our instant coffee is Direct Trade Soluble Verve Coffee made from the exact whole bean coffees we source and roast.

Our Craft Instant Coffee is created in collaboration with Swift Cup Coffee. Hand-roasted, small-batch brewed, and preserved for your adventures. The only ingredients in the process are Verve roasted coffee and water. From there, the brewed coffee is frozen to sub-zero temperatures while it awaits freeze-drying.

Please refer to the 'Best By' date on the package and be mindful of storage conditions. Our instant coffee is stable and can last many years if stored in a cool and dry environment.

Absolutely! At Verve, we mix 2.5 oz (about ⅓ cup) of water with one packet of instant coffee to create an “instant espresso shot.” Then, just fill your cup with your favorite steamed/cold milk. Enjoying Craft Instant Coffee has endless possibilities, and we encourage you to experiment. It’s easy, fun and delicious!

Story

Each component, much like any track on a mixed tape, means something and adds something different. Streetlevel, our best track of Verve’s mixed tape, comprises three very different regions blended to make up a balanced blend.

Streetlevel is a coffee that can be brewed several ways and still be a classically sweet and balanced cup of coffee. It has a bit of citrus-like sweet clementine and red apple acidity. That transitions into a honeycomb finish, ending on a well-rounded note.

Coming from the Santa Barbara region of Honduras is a component gathered from Peña Blanca’s Beneficio San Vicente. This selection features coffees produced by smallholder farmers scattered about the fog-shrouded slopes of the Santa Barbara mountain. This brings a lot of citrus and herbaceous aromatics to the blend.

Alotenango is a large coffee-producing region and home to many smallholding farmers. One, in particular, is La Candelaria which is seated slightly south of Antigua on the western slopes of Volcan de Agua. The volcanic soil adds a richness specific to this region. It tastes and highlights red apple acidity in the blend.

Urrao is a beautiful landscape of a region. There are rolling hills, a balance of hot and cold temperatures for coffee cherries to mature, and the smallholder producers here grow some of the best region lots in the country.

Producer

Various Smallholding Farmers

Cultivar

VARIES SEASONALLY

Processing Method

WASHED

Elevation

1500-2000 METERS

Producer

Coffee producers have their own methods that can make coffee special. We will always highlight our producers, cooperatives, and washing stations to provide farmlevel traceability.

Cultivar

Each cultivar has its own flavor profile. Not only is the taste different, but the actual coffee plant is different. Even the shape of the bean will vary between cultivars.

Processing Method

Coffee processing is crucial to the taste in the cup. Processing is done by the producer during the drying process. Most of our coffees are washed, but we always call out natural, honey, and experimental processes.

Elevation

Most of our coffees come from high elevation farms. Different cultivars thrive under different environmental factors. The elevation is a huge part of how well certain coffees will grow.